Wednesday, March 12, 2008

Scary condiments

At the bar last night, Jackal pointed out how disturbing this is (not the best picture):



Isn't "Real Mayonnaise" made with eggs? Of course, any condiment that doesn't need refrigeration scares me.

I should also add that Jackal immediately proceeded to gloop this "mayo" all over his burger without batting an eye. Which is his call I suppose, I hear salmonella is all the rage now...

2 comments:

Unknown said...

Mmmmmm... salmonella!

Roland Deschain said...

Granted, I think Mayonnaise is basically ASS as far as a condiment goes anyway. But officially, EW.

I agree that the coup de grace was that there wasn't a moment's hesitation between the "that's disturbing" and the slathering of said disturbing substance.

In part, this is why I don't read any of the packaging on food. I'm scared.